06R/RICCOM

Vegetable oils

CASTOR OIL

RICINUS COMMUNIS SEED OIL

Ricinus commnis

Aspect : yellow
Olfactory : characteristic

Plant oil obtained by first cold pressing, Castor oil (Ricinus communis) stands out for its dense texture and exceptional richness in ricinoleic acid. Widely used in formulations for its film-forming and structuring properties, it adds consistency and shine to preparations intended for skin, nails, or hair.

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Product origin
India
Part of the plant
Seed
Growing method
farming
Harvest period
J F M A M J J A S O N D
Production process
Mechanical pression
CAS
8001-79-4
Application
Main components
Acide ricinoleique
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